• kosher salt
  • Crushed ice
  • ½ c. fresh blood orange juice
  • 2 oz. tequila
  • 1 oz. triple sec or Cointreau
  • Blood orange wedges (optional)


  1. Moisten rim of 2 margarita glasses and dip in kosher salt. Fill a cocktail shaker with crushed ice. Add orange juice, tequila, and triple sec. Shake well and strain into glasses. Garnish with orange wedges, if desired.